Tuesday, March 27, 2007

Of course

Of course, no discussion of Australian food would be complete without vegemite. Vegemite, a yeast extract, is the unofficial 'official' food of Australia. It's also thoroughly revolting, in my objective opinion. Like lutefisk, it's only palatable with copious amounts of butter, even to most Australians. (It's eaten on toast with a thick layer of butter and very thin layer of vegemite.)

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